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Osteoporosis is a disease characterized by loss of bone mass and fragile bones. Diet plays an important role to prevent or slow the progression of the disease. Calcium and vitamin D are essential nutrients for maintaining good bone health. Studies have shown that adequate calcium intake in older people can slow bone loss. Vitamin D, in turn, promotes the absorption of calcium, helping to maintain bone health. Proteins also are important because they are essential to the build and repair of tissues. Bone healthy recipes will be composed largely of these essential nutrients to prevent or slow the progression of the disease.